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Ramen dishes using Pork, Chicken or Vegetables in a very Satisfying Bowl of Broth.

Ramen soup dishes that can make a really delicious lunch or dinner. Check out our extensive range of suggestions using pork, chicken or vegetables in a very satisfying bowl of broth. Just choose a recipe that matches your taste, buy some fresh ingredients and enjoy cooking these healthy and satisfying meals.

Types of Ramen broth - Pork, Chicken or Vegetable

Pork Broth Ramen

Pork broth ramen is a classic Japanese dish that is rich in flavor and perfect for a cold day. The broth is made by simmering pork bones, vegetables, and aromatics for several hours. The result is a creamy and savory broth that pairs well with wheat noodles and various toppings.

To make the pork broth, start by roasting the pork bones in the oven until they are browned. Then, transfer the bones to a large pot of water and add sliced onions, garlic, ginger, and dried shiitake mushrooms. Simmer the broth for at least 6 hours, skimming off any foam that rises to the top. Once the broth is done, strain it and discard the solids.

For the toppings, you can add sliced pork belly, soft-boiled eggs, bamboo shoots, nori, and chopped scallions. You can also add a drizzle of sesame oil or chili oil for extra flavor. Serve the ramen hot and enjoy!

Chicken Broth Ramen

Chicken broth ramen is a lighter version of pork broth ramen that is perfect for those who prefer a milder flavor. The broth is made by simmering chicken bones, vegetables, and aromatics for several hours. The result is a clear and flavorful broth that pairs well with wheat noodles and various toppings.

To make the chicken broth, start by roasting the chicken bones in the oven until they are browned. Then, transfer the bones to a large pot of water and add sliced onions, garlic, ginger, and carrots. Simmer the broth for at least 4 hours, skimming off any foam that rises to the top. Once the broth is done, strain it and discard the solids.

For the toppings, you can add sliced chicken breast, soft-boiled eggs, bean sprouts, corn, and chopped scallions. You can also add a drizzle of soy sauce or ponzu sauce for extra flavor. Serve the ramen hot and enjoy!

Vegetable Broth Ramen

Vegetable broth ramen is a vegan version of ramen that is perfect for those who prefer a plant-based diet. The broth is made by simmering vegetables, seaweed, and aromatics for several hours. The result is a flavorful and nutritious broth that pairs well with wheat noodles and various toppings.

To make the vegetable broth, start by sautéing onions, garlic, and ginger in a large pot. Then, add sliced carrots, celery, shiitake mushrooms, and kombu seaweed. Cover the vegetables with water and simmer the broth for at least 2 hours, skimming off any foam that rises to the top. Once the broth is done, strain it and discard the solids.

For the toppings, you can add sliced tofu, shiitake mushrooms, spinach, corn, and chopped scallions. You can also add a drizzle of sesame oil or soy sauce for extra flavor. Serve the ramen hot and enjoy!

Last Thing

Ramen soup dishes are versatile and delicious. Whether you prefer pork, chicken, or vegetable broth, there is a ramen recipe that will suit your taste. Making homemade ramen broth may seem intimidating, but it is actually quite simple. All you need is some fresh ingredients, a large pot, and some patience. With a little bit of practice, you can be a ramen master in no time. So, go ahead and try making your own ramen soup today!

Japanese Ramen Meal Ideas
Simple Pouch Potatoes

If you want to add more gluten free and lacto ovo vegetarian recipes to your repertoire, Simple Pouch Potatoes might be a recipe you should try. One serving contains 507 calories, 11g of protein, and 17g of fat. For $1.22 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. This recipe from Allrecipes requires spread, garlic powder, salt and ground pepper, and oregano. Not a lot of people made this recipe, and 5 would say it hit the spot. It works well as a side dish. From preparation to the plate, this recipe takes about 1 hour and 5 minutes. With a spoonacular score of 91%, this dish is tremendous. If you like this recipe, you might also like recipes such as Pouch Potatoes Italiano, Ramen Shrimp Pouch, and Baked Salmon In Foil Pouch.

Liver Skillet Supper

Liver Skillet Supper is a main course that serves 6. Watching your figure? This dairy free recipe has 612 calories, 30g of protein, and 18g of fat per serving. For $1.37 per serving, this recipe covers 52% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. Head to the store and pick up bacon, pepper, onion salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes. It is brought to you by Taste of Home. With a spoonacular score of 88%, this dish is spectacular. Similar recipes include Circle-O Skillet Supper, Asian Skillet Supper, and Ramen Skillet Supper.

Chicken Noodle Delight

Chicken Noodle Delight might be just the main course you are searching for. This recipe serves 6 and costs $1.59 per serving. One serving contains 630 calories, 22g of protein, and 44g of fat. This recipe from Taste of Home has 1 fans. From preparation to the plate, this recipe takes roughly 1 hour. A mixture of butter, condensed cream of chicken soup, saltines, and a handful of other ingredients are all it takes to make this recipe so delicious. With a spoonacular score of 34%, this dish is not so super. If you like this recipe, take a look at these similar recipes: Makeover Chicken Noodle Delight, Ramen Noodle Delight, and Broccoli Chicken Delight.

Crunchy Romaine Toss

Crunchy Romaine Toss is a side dish that serves 8. One serving contains 396 calories, 8g of protein, and 23g of fat. For $1.33 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. 42 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of red wine vinegar, green onions, ramen noodles, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Allrecipes. With a spoonacular score of 85%, this dish is excellent. If you like this recipe, take a look at these similar recipes: Crunchy Romaine Toss, Grilled Romaine Toss, and Crunchy Broccoli Toss.

Soft Turkey Tacos

The recipe Soft Turkey Tacos can be made in around 17 minutes. One serving contains 362 calories, 14g of protein, and 22g of fat. This recipe serves 6 and costs $1.22 per serving. Not a lot of people really liked this Mexican dish. This recipe from Foodnetwork requires paring knife, mild salsa, fork, and wooden spoon. It works well as a rather cheap main course. This recipe is liked by 1 foodies and cooks. All things considered, we decided this recipe deserves a spoonacular score of 38%. This score is rather bad. If you like this recipe, take a look at these similar recipes: Turkey Soft Tacos, Turkey Paitan Ramen With Crispy Turkey and Soft Cooked Egg, and Soft Bean Tacos.

Asian Beef Noodle Toss

If you have roughly 30 minutes to spend in the kitchen, Asian Beef Noodle Toss might be a tremendous dairy free recipe to try. This recipe serves 6. For 49 cents per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 180 calories, 7g of protein, and 5g of fat per serving. 1 person were impressed by this recipe. This recipe is typical of Asian cuisine. If you have green onions, stir-fry vegetable blend, oriental-flavored ramen noodles, and a few other ingredients on hand, you can make it. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 51%. This score is good. Similar recipes include Asian Noodle Toss, Asian Noodle Toss, and Asian Beef & Noodle Soup with 5-Ingredients Beef Broth.

Crunchy Kraut Salad

Crunchy Kraut Salad is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 3 servings. One serving contains 171 calories, 2g of protein, and 0g of fat. For 74 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. This recipe from Taste of Home requires sugar, celery seed, bell pepper, and sauerkraut. Only a few people really liked this hor d'oeuvre. From preparation to the plate, this recipe takes about 15 minutes. With a spoonacular score of 39%, this dish is rather bad. Similar recipes include Crunchy Asian Ramen Noodle Salad (a.k.a. Basically the Best Potluck Salad EVER), Crunchy Asian Ramen Noodle Salad (a.k.a. Basically the Best Potluck Salad EVER), and Crunchy Asian Ramen Noodle Salad (a.k.a. Basically the Best Potluck Salad EVER).

Ramen-Vegetable Beef Skillet

Ramen-Vegetable Beef Skillet is a hor d'oeuvre that serves 4. One serving contains 150 calories, 6g of protein, and 4g of fat. For 58 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. Only a few people really liked this Japanese dish. A mixture of cabbage, carrots, onion, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 63%, which is pretty good. If you like this recipe, take a look at these similar recipes: Ramen-Vegetable Beef Skillet, Ramen Vegetable Beef Skillet, and Ramen Vegetable Beef Skillet.

Crunchy Ramen Coleslaw

Crunchy Ramen Coleslaw is a side dish that serves 15. One serving contains 153 calories, 5g of protein, and 10g of fat. For 42 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. This recipe is liked by 68 foodies and cooks. If you have vinegar, slivered almonds, ramen noodles, and a few other ingredients on hand, you can make it. This recipe is typical of Japanese cuisine. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. It is brought to you by Allrecipes. It is a good option if you're following a dairy free diet. With a spoonacular score of 85%, this dish is excellent. Similar recipes are Ramen Noodle Coleslaw, Ramen Noodle Coleslaw, and Ramen Coleslawith Cabbage Salad.

Crunchy Ramen Coleslaw

Crunchy Ramen Coleslaw is a dairy free side dish. This recipe serves 15 and costs 42 cents per serving. One portion of this dish contains approximately 5g of protein, 10g of fat, and a total of 153 calories. This recipe is liked by 8 foodies and cooks. This recipe from Allrecipes requires vinegar, sunflower seeds, ramen noodles, and slivered almonds. Not a lot of people really liked this Japanese dish. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. Taking all factors into account, this recipe earns a spoonacular score of 75%, which is solid. Similar recipes include Ramen Noodle Coleslaw, Ramen Noodle Coleslaw, and Ramen Coleslawith Cabbage Salad.

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