HomeRamenShoyu Ramen

Shoyu Ramen – A Great Noodle Broth to Enjoy

Are you a fan of hearty noodle soups? Then you'll definitely want to try Shoyu ramen. This Japanese dish features a savory and aromatic soy sauce broth, tender noodles, and an array of flavorful toppings that make it a satisfying meal. Shoyu ramen is perfect for chilly days or when you're craving something comforting and filling. Plus, it's easy to customize to your liking with the addition of ingredients like sliced pork, bamboo shoots, or green onions. Whether you're a seasoned ramen enthusiast or new to this tasty dish, Shoyu ramen is definitely worth a try. So grab your chopsticks and dive into a bowl of this delicious noodle broth – your taste buds will thank you!

History of Shoyu Ramen

Shoyu ramen originated in Japan in the early 20th century. It is one of the most popular ramen varieties found in Japan and around the world. The word "shoyu" means soy sauce in Japanese, which is a key ingredient in the broth. The broth is also made with a variety of other ingredients, including chicken, pork, and vegetables, to give it a rich and complex flavor.

Shoyu ramen is believed to have originated in the port city of Yokohama, where Chinese immigrants introduced Chinese-style noodles to Japanese cuisine. Over time, Japanese chefs began to experiment with different ingredients and techniques, leading to the development of various ramen styles, including Shoyu ramen.

Today, Shoyu ramen can be found in ramen shops and restaurants all over the world. It has become a popular comfort food, enjoyed by people of all ages and backgrounds.

Ingredients and Preparation

The key to a delicious Shoyu ramen is the broth. It is made by simmering chicken, pork, and vegetables for several hours to extract all the flavors. Soy sauce is then added to give the broth its distinctive taste and aroma.

The noodles used in Shoyu ramen are typically thin and curly, with a firm texture that holds up well in the broth. They are cooked separately and then added to the broth just before serving.

Toppings for Shoyu ramen can vary, but some common options include sliced pork, green onions, bamboo shoots, seaweed, and a soft-boiled egg. These toppings not only add flavor and texture but also make the dish more visually appealing.

To prepare Shoyu ramen at home, you will need to start by making the broth. You can use a combination of chicken and pork bones, along with vegetables like onions, carrots, and garlic. The broth should be simmered for at least 6-8 hours to extract all the flavors.

Once the broth is ready, you can cook the noodles separately and then add them to the broth along with your desired toppings. The key is to balance the flavors and textures to create a satisfying and delicious bowl of Shoyu ramen.

Health Benefits of Shoyu Ramen

While ramen is often seen as a comfort food, it can also have some health benefits. The broth used in Shoyu ramen is rich in amino acids, which can help boost the immune system and support healthy digestion. The addition of vegetables and protein-rich toppings like pork or eggs can also provide important nutrients like vitamins, minerals, and protein.

Of course, like any food, Shoyu ramen should be enjoyed in moderation as part of a balanced diet. It is high in sodium, so it may not be suitable for those with high blood pressure or other health conditions that require a low-sodium diet.

Conclusion

Shoyu ramen is a delicious and satisfying noodle broth that is perfect for chilly days or when you're in need of a comforting meal. Whether you're a fan of ramen or new to this tasty dish, Shoyu ramen is definitely worth a try. With its rich and complex broth, tender noodles, and flavorful toppings, it's sure to please your taste buds and leave you feeling satisfied. So why not give Shoyu ramen a try and see why it has become one of the most popular ramen varieties in the world?

Japanese Shoyu Ramen Meal Ideas
Simple Pouch Potatoes

If you want to add more gluten free and lacto ovo vegetarian recipes to your repertoire, Simple Pouch Potatoes might be a recipe you should try. One serving contains 507 calories, 11g of protein, and 17g of fat. For $1.22 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. This recipe from Allrecipes requires spread, garlic powder, salt and ground pepper, and oregano. Not a lot of people made this recipe, and 5 would say it hit the spot. It works well as a side dish. From preparation to the plate, this recipe takes about 1 hour and 5 minutes. With a spoonacular score of 91%, this dish is tremendous. If you like this recipe, you might also like recipes such as Pouch Potatoes Italiano, Ramen Shrimp Pouch, and Baked Salmon In Foil Pouch.

Crunchy Kraut Salad

Crunchy Kraut Salad is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 3 servings. One serving contains 171 calories, 2g of protein, and 0g of fat. For 74 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. This recipe from Taste of Home requires sugar, celery seed, bell pepper, and sauerkraut. Only a few people really liked this hor d'oeuvre. From preparation to the plate, this recipe takes about 15 minutes. With a spoonacular score of 39%, this dish is rather bad. Similar recipes include Crunchy Asian Ramen Noodle Salad (a.k.a. Basically the Best Potluck Salad EVER), Crunchy Asian Ramen Noodle Salad (a.k.a. Basically the Best Potluck Salad EVER), and Crunchy Asian Ramen Noodle Salad (a.k.a. Basically the Best Potluck Salad EVER).

Crunchy Ramen Coleslaw

Crunchy Ramen Coleslaw is a side dish that serves 15. One serving contains 153 calories, 5g of protein, and 10g of fat. For 42 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. This recipe is liked by 68 foodies and cooks. If you have vinegar, slivered almonds, ramen noodles, and a few other ingredients on hand, you can make it. This recipe is typical of Japanese cuisine. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. It is brought to you by Allrecipes. It is a good option if you're following a dairy free diet. With a spoonacular score of 85%, this dish is excellent. Similar recipes are Ramen Noodle Coleslaw, Ramen Noodle Coleslaw, and Ramen Coleslawith Cabbage Salad.

Soft Turkey Tacos

The recipe Soft Turkey Tacos can be made in around 17 minutes. One serving contains 362 calories, 14g of protein, and 22g of fat. This recipe serves 6 and costs $1.22 per serving. Not a lot of people really liked this Mexican dish. This recipe from Foodnetwork requires paring knife, mild salsa, fork, and wooden spoon. It works well as a rather cheap main course. This recipe is liked by 1 foodies and cooks. All things considered, we decided this recipe deserves a spoonacular score of 38%. This score is rather bad. If you like this recipe, take a look at these similar recipes: Turkey Soft Tacos, Turkey Paitan Ramen With Crispy Turkey and Soft Cooked Egg, and Soft Bean Tacos.

Ramen-Vegetable Beef Skillet

Ramen-Vegetable Beef Skillet is a hor d'oeuvre that serves 4. One serving contains 150 calories, 6g of protein, and 4g of fat. For 58 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. Only a few people really liked this Japanese dish. A mixture of cabbage, carrots, onion, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 63%, which is pretty good. If you like this recipe, take a look at these similar recipes: Ramen-Vegetable Beef Skillet, Ramen Vegetable Beef Skillet, and Ramen Vegetable Beef Skillet.

Liver Skillet Supper

Liver Skillet Supper is a main course that serves 6. Watching your figure? This dairy free recipe has 612 calories, 30g of protein, and 18g of fat per serving. For $1.37 per serving, this recipe covers 52% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. Head to the store and pick up bacon, pepper, onion salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes. It is brought to you by Taste of Home. With a spoonacular score of 88%, this dish is spectacular. Similar recipes include Circle-O Skillet Supper, Asian Skillet Supper, and Ramen Skillet Supper.

Chicken and Veggies

You can never have too many main course recipes, so give Chicken and Veggies a try. One portion of this dish contains roughly 41g of protein, 13g of fat, and a total of 339 calories. For $2.66 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. This recipe serves 2. This recipe is liked by 1 foodies and cooks. This recipe from Taste of Home requires parmesan cheese, plum tomatoes, pepper, and seasoning. From preparation to the plate, this recipe takes approximately 30 minutes. Taking all factors into account, this recipe earns a spoonacular score of 80%, which is tremendous. Similar recipes include Ramen with Chicken and Veggies, Chicken with Veggies 'n' Gravy, and Skillet Chicken 'n' Veggies.

Chicken Noodle Delight

Chicken Noodle Delight might be just the main course you are searching for. This recipe serves 6 and costs $1.59 per serving. One serving contains 630 calories, 22g of protein, and 44g of fat. This recipe from Taste of Home has 1 fans. From preparation to the plate, this recipe takes roughly 1 hour. A mixture of butter, condensed cream of chicken soup, saltines, and a handful of other ingredients are all it takes to make this recipe so delicious. With a spoonacular score of 34%, this dish is not so super. If you like this recipe, take a look at these similar recipes: Makeover Chicken Noodle Delight, Ramen Noodle Delight, and Broccoli Chicken Delight.

Crunchy Ramen Coleslaw

Crunchy Ramen Coleslaw is a dairy free side dish. This recipe serves 15 and costs 42 cents per serving. One portion of this dish contains approximately 5g of protein, 10g of fat, and a total of 153 calories. This recipe is liked by 8 foodies and cooks. This recipe from Allrecipes requires vinegar, sunflower seeds, ramen noodles, and slivered almonds. Not a lot of people really liked this Japanese dish. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. Taking all factors into account, this recipe earns a spoonacular score of 75%, which is solid. Similar recipes include Ramen Noodle Coleslaw, Ramen Noodle Coleslaw, and Ramen Coleslawith Cabbage Salad.

Crunchy Romaine Toss

Crunchy Romaine Toss is a side dish that serves 8. One serving contains 396 calories, 8g of protein, and 23g of fat. For $1.33 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. 42 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of red wine vinegar, green onions, ramen noodles, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Allrecipes. With a spoonacular score of 85%, this dish is excellent. If you like this recipe, take a look at these similar recipes: Crunchy Romaine Toss, Grilled Romaine Toss, and Crunchy Broccoli Toss.

Videos for Making Different Japanese Shoyu Ramen Style Dishes
Cheap, Quick and Easy Shoyu Ramen RecipeFollow me on instagram: Today we're revisiting the most popular video on this channel and ...
The BEST Ramen Recipe! Traditional Shoyu RamenWhere I Got My Eyeglasses!: Get 10% off w/this Code: SEONKYOUNG10 Special thanks to JINS ...
Keizo Shimamoto Teaches me How to Make a Shoyu Ramen (Pro Recipe)Follow me on instagram: Support the Channel on Patreon: ...
SHOYU RAMEN #shortsCredit to @Ramen_lord on Reddit for the amazing recipe inspiration FOLLOW ME: Instagram: ...
How To Make Shoyu Ramen At Home - Marion's KitchenMy guide to making Japanese shoyu ramen at home. This chicken ramen soup broth is so jam packed full of flavour. I like to serve ...
Tips and Tricks for Japanese Shoyu Ramen Meals
Additional Menu Ideas Related to Japanese Shoyu Ramen Food